Easiest Way to Cook Delicious Veg curry and chicken
Veg curry and chicken.
You can cook Veg curry and chicken using 15 ingredients and 20 steps. Here is how you cook it.
Ingredients of Veg curry and chicken
- You need of Chicken.
- You need of oil.
- You need of packs of chicken.
- It's of black pepper.
- It's of salt.
- You need of chilli powder.
- You need of Veggie curry.
- You need of water.
- You need of salt.
- You need of black pepper.
- Prepare of curry powder.
- It's of chili powder.
- It's of potatoes, peeled and diced.
- You need of tomatoes, diced.
- You need of ears of corn.
Veg curry and chicken step by step
- peel potatoes, chop into small pieces.
- using a small pot, add potatoes and enough water to cover the potatoes.
- cook on medium heat on stove top, bring to boil.
- lower heat, boil potatoes until soft.
- drain water from potatoes.
- CORN, on the cob, remove corn from cob using a small knife, cutting away from you.
- or u can use a can of corn, your choice.
- in a large pot,combine all ingredients.
- cook on high for about 30 minutes.
- if it's too thick you can add more water.
- if it's too watery, an old trick I learned add instant potatoes, a little at a time, to thicken.
- if you do add instant potatoes, use 1 tablespoon at a time.
- CHICKEN.
- season the chicken on both sides.
- I leave the skin on in order to keep the chicken moist, again, your preference.
- add oil to large frying pan on medium heat.
- dash salt,pepper,and chilli powder over chicken.
- cook 15 minutes on one side, then turn chicken over, cook another 15 minutes continue the process until done.
- to see if the chicken is cooked,poke with a fork if juices run clear, it's done.
- if not, continue cooking.
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