Easiest Way to Cook Tasty Donburi Teriyaki chicken on rice
Donburi Teriyaki chicken on rice.
You can cook Donburi Teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Donburi Teriyaki chicken on rice
- It's 700 g of Chicken thigh cutlets.
- Prepare of Garlic.
- Prepare of Spring onions.
- Prepare 200 ml of Soy Sauce.
- Prepare 100 ml of Oyster sauce.
- It's 50 ml of honey or maple syrup.
- It's of Cooked rice.
- Prepare of Onion mayo.
- You need 1 Cup of Mayo.
- You need of Spring onions.
Donburi Teriyaki chicken on rice instructions
- Chop Garlic and spring onions and put into a large bowl.
- Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge.
- Chop chicken into diced pieces and place into the marinade then.
- Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked.
- To make Onion mayo chop spring onions and add to mayo.
- Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you.
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