Easiest Way to Prepare Appetizing Grilled chicken carbonara
Grilled chicken carbonara.
You can cook Grilled chicken carbonara using 9 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Grilled chicken carbonara
- Prepare 1 box of fettucine noodles.
- It's 2 large of chicken breast.
- Prepare 2 slice of uncooked bacon diced.
- You need 2 clove of garlic chopped.
- It's 1 tbsp of prepared pesto.
- It's 1 cup of shredded parmasean cheese.
- You need 2 of eggs beaten.
- You need 1 of salt and pepper to taste.
- It's 1 of olive oil.
Grilled chicken carbonara instructions
- Season chicken breast to your liking (I like to use cajun season in addition to salt and pepper) cook in a saute pan with alittle olive oil until they cooked through.
- Remove chicken and let rest.
- Cook pasta according to package directions (reserve 1/4 cup of the cooking liquid once pasta in finished) drain and set aside.
- In unclean sautee pan used to cook chicken add bacon.
- While the bacon is cooking in a bowl combine eggs, parmasean cheese, pesto, and a dash of salt and pepper and whisk together...set aside.
- Once the bacon has cooked through add garlic and saute.
- add reserved pasta water and simmer for a second then toss pasta along with the bacon and garlic.
- Remove from heat and add egg mixture....toss thouroughly...check seasonjng.
- Add 1tsp of butter for richness (optional).
- Slice chicken breast and toss with pasta then sprinkle additional parmasean as needed.
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