Recipe: Perfect Chicken shawarma

Chicken shawarma.

You can cook Chicken shawarma using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken shawarma

1. Prepare of BONELESS CHICKEN THIGHS (RAW) (1200 GRAMS)\.
2. You need of FATTOUSH DRESSING (30 GRAMS).
3. Prepare of MIDDLE EASTERN GARLIC SAUCE (30 GRAMS).
4. Prepare of KASHAT SPICES CHICKEN SHAWARMA MIX (10 GRAMS).
5. It's of fattoush dressing.
6. It's of KRAFT GREEK DRESSING (473 GRAMS).
7. It's of POMEGRANATE MOLASSES (15 GRAMS).
8. It's 1 tablespoon of sumac.
9. It's of MIDDLE EASTERN GARLIC SAUCE (20 GRAMS).

Chicken shawarma instructions

1. IN A LARGE BOWL ADD CHICKEN, FATTOUSH DRESSING, GARLIC SAUCE AND SEASONING MIX..
2. MIX WELL. TRANSFER CONTENTS TO ZIP LOCK BAG. PLACE BAG IN FRIDGE AND ALLOW TO MARINADE OVERNIGHT OR LONGER..
3. I cook mine in a 400 degree air frier oven for 20 min.
4. .

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