Recipe: Yummy Hearty Breakfast Hash

Hearty Breakfast Hash.

Hearty Breakfast Hash You can cook Hearty Breakfast Hash using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients of Hearty Breakfast Hash

  1. You need 1 of egg (or two).
  2. It's 1/2 cup of fat (lard, chicken fat, bacon fat etc).
  3. Prepare 4 of small potatoes.
  4. You need 2 slice of thick cut bacon chopped.
  5. Prepare 1 of onion, chopped.
  6. It's of grated Gruyère cheese.
  7. It's of grated Monterey Jack cheese.
  8. Prepare dash of grated parmesan cheese.
  9. Prepare of Spices.
  10. It's dash of salt.
  11. Prepare dash of paprika.
  12. Prepare dash of cayenne pepper.
  13. Prepare dash of crushed black pepper.
  14. You need dash of cumin.
  15. You need dash of chili lime salt.
  16. You need dash of sriracha.
  17. It's bunch of fresh cilantro (coriander) leaves.

Hearty Breakfast Hash instructions

  1. In a small saucepan, boil the potatoes in water with a dash of chili lime salt. Drain and cool..
  2. Heat a medium cast iron skillet to medium. Add bacon and fat..
  3. Chop onion and boiled potatoes..
  4. Add onions to skillet..
  5. When bacon is turning crispy add potatoes. Add spices. Mix and cover..
  6. Raise heat to medium high. Cook 2 minutes. Flip over and cover for 2 minutes..
  7. Remove from heat and spread cheeses evenly across hash. Remove cover and set in oven at broil to melt cheeses. Wait for carmelization..
  8. Meanwhile, fry one or two eggs, sunny side up. Add a dash of chili lime salt and crushed black pepper..
  9. Remove skillet from oven. Place egg(s) on hash. Garnish with fresh cilantro leaves and dash of sriracha. Serve in skillet..

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